Black Pepper Pork Belly (200g)
Black Pepper Pork Belly (200g) is backordered and will ship as soon as it is back in stock.
The meat was tasty and tender and it fell apart easily.You can serve this with rice or on a bed of noodles or just with plain bread.Its finger licking good.
COUNTRY/PLACE OF ORIGIN
pork, spice, brine, salt, sugar, spice, phosphates
Pan Fry - 10-15 seconds on each side at low to medium heat
Oven Toast - 20-30 seconds at 160°C